Hamilton’s on Main Street in Charlottesville, VA, USA serves up a fine meal. Stopped in here prior to arriving at The Whiskey Jar (which explains the delays in posting here at The Bent Page). So, here’s a look at the meal we enjoyed. Started with two appetizers. The first was clams with spicy risotto. Take a look at this inventive dish:
Then came a short rib in spicy Korean BBQ sauce that was quite tangy as you can see here.
Off to a good start, we doubled down on the entrees, ordering a pair of crab cakes which are shown in the next photo (and those things were LOADED with lump crab meat).
And finally a penne pasta with spicy Italian sausage. This was good, but there was quite a bit of heat in that spice which gave me pause and reason to drink a lot of water. Here’s a look.
Sorry, no room for dessert. A very good meal and I can recommend this place to you if you’re in this town. Just take it easy if you stroll down the street to The Whiskey Jar, which is another fine institution of alcohol education.