Puckett’s of Leiper’s Fork

When it comes to an American original, Puckett’s of Leiper’s Fork sets the standard. This is a combination restaurant, grocery, and music venue where you can have an authentic experience of the kind that is fading away. Here’s a look inside:

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Interior of Puckett’s of Leiper’s Fork, Tennessee.

As you can see, plenty of tables. You order and collect your food at the counter. They have your southern favorites here, things like pulled pork, brisket, ribs, all slow-cooked to perfection, plus all the sides such as baked beans, mashed potatoes, mac and cheese, biscuits, etc. In other words, show up hungry. Here’s a look at the pulled pork with two sides:

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Meat and 2 style platters, pulled pork with sides, at Puckett’s of Leiper’s Fork.

Darn that platter was tasty! Had to resist doubling down and getting another. Place is easy to find, parking on the side, and prices very reasonable. Enjoy every meal.

Published in: on November 30, 2015 at 10:20 pm  Leave a Comment  
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Jack’s B-B-Q, Nashville, USA

Well, I thought I had the best brisket platter in my life a couple of times. In Texas, in the Carolinas, even in Aruba, I’ve had some darn good brisket. And then, I arrived in Nashville and went to Jack’s on Broadway, where all the music joints are located.

Exterior of Jack's BBQ on Broadway in Nashville, USA.

Exterior of Jack’s BBQ on Broadway in Nashville, USA.

Just walking in this joint, I knew it was going to be good. The delicious aroma was the first giveaway, as was the line, as were the smiles on everyone’s faces. Here’s a look at the interior:

Interior of Jack's BBQ on Broadway in Nashville, Tennessee, USA.

Interior of Jack’s BBQ on Broadway in Nashville, Tennessee, USA.

So, I belly up to the buffet line and order a mixed meat platter as well as a brisket platter. Sides included baked beans, cole slaw, mac and cheese, et al. See the photo below:

Mixed meat and brisket platters at Jack's BBQ, Nashville, Tennessee, USA.

Mixed meat and brisket platters at Jack’s BBQ, Nashville, Tennessee, USA.

The first bite of brisket was truly a WOW moment. Cooked low and slow with the right amount of smoke and love, that brisket topped my taste bud chart by far. The other meats, smoked sausage and ribs were darn good, too. I could see myself becoming a regular at this joint. Better renew my gym membership while I’m at it.

Published in: on December 12, 2014 at 12:27 pm  Leave a Comment  
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Loveless Cafe, 2014

The Loveless Cafe is an institution from the 1950’s that still serves country favorites, drawing people from around the USA and the world. Located just west of Nashville, Tennessee, you’ll find friendly service as well as lots of tasty menu options.

Neon sign for the Loveless Cafe.

Neon sign for the Loveless Cafe.

Of course, this place is famous for it’s biscuits. They’re light, fluffy, delicious. Check them out here:

Biscuits and homemade preserves at Loveless Cafe.

Biscuits and homemade preserves at Loveless Cafe.

The homemade preserves really hit the spot, too! Try them all. You can also buy them to take home. Now, here’s the fried chicken, the 1/4 white version:

Fried chicken at Loveless Cafe.

Fried chicken at Loveless Cafe.

Wow, what a feed! That coleslaw was also perfect. As you can see, a variety of sides round out this meal. Don’t forget the local beer. Prices are reasonable so don’t worry about the budget. Loveless Cafe is that rare joint that has grown over the years but retains its charm and dignity. Give it a try as soon as you can. I overheard staff talking about smoked ribs with watermelon sauce. I might be driving back there tomorrow.

Published in: on December 11, 2014 at 1:27 pm  Leave a Comment  
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