JoAnn Snack, Aruba

There’s a little restaurant known as JoAnn Snack. This is a local joint with food that tends to be Colombian in style. We’re talking simple food, stuff that makes you feel good and full. I’ve been eating here for at least ten years. Recently, the sign for the place was taken down but rest assured it is still open and doing well. To get there, take the main road south from the airport. Turn right where the sign says, “Parkietenbos.” Maybe half a mile after that right you’ll see JoAnn Snack on the right. If you come to the end of the road, you went too far. It can be easy to miss, especially without the sign, so here’s a look at the building.

You enter the door into some strong air conditioning. There’s a bar straight ahead but you want to turn left, pass through the swinging doors, and enter the dining room that looks like this.

The owners clean this place like fanatics. (Sometimes there’s the heavy scent of cleaning fluids in the air but don’t let that put you off.) Anyway, on to the food. I like the pork chops in salsa criollo as shown below.

This platter contains two thin pork chops that are first grilled then smothered in the criollo sauce. The sauce is tangy sweet, and beyond that, hard to describe other than that it is good. You also get the rice, fries, salad, and fried plantain for the same low price. My wife likes the grilled chicken platter, that is shown here.

These platters are a great value, costing less than US $10. Best of all is the service. The same nice woman has been working here for as long as I can remember and now her daughter works with her. They always have a big smile for whoever comes in, usually locals and a few expats like me. Spanish skills are helpful but not a must here. The menu is in English and you can point to what you would like and the order comes out correct.

Next time you’re in Aruba and are looking for local fare, give this place a try for simple, hearty food, that will make you feel good all day.

Published in: on July 22, 2008 at 5:43 pm  Comments (2)  
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Hyatt Sunday Brunch, Aruba

Wow, the Sunday Brunch at the Hyatt Hotel in Aruba is something to behold. I have a few photos posted here but they don’t even begin to cover everything that’s on offer. Before we get to that, I want to send a word of thanks to Debbi, the nice lady in the photo with me below. She’s been seating me at this feast for years now; she’s also glad my novel, An Island Away, is finally available. She’s watched me writing bits and pieces in between bites over the years. So, Masha Danki, Debbi!

Like every Sunday Brunch, Hyatt has a station where your omelets are made to order. They also make Eggs Benedict to order. Standard, right? How about shrimp and oysters and such like this, not to mention caviar just out of the frame.

And fresh-baked bread of every conceivable type like this…

And salads like this…

 

Then there are more cold salads like these…

I didn’t get a shot of the soups, the three hot entrees, nor the waffles, pancakes, and french toast, nor the bacon and sausage, nor the mountains of fresh fruit. However, here is a shot of the carving station featuring roast beef and roast pork loin.

And the sushi rolls…

There are bananas foster made to order as well as a machine cranking out fresh donuts. And for the finale, here are some of the deserts…

All of this gets washed down with unlimited mimosas, coffee, tea, and various fresh-squeezed juices. In other words, this is a feasting event that you shouldn’t miss. The best part is, you only eat this one meal and skip the rest on Sunday. If your appetite is bigger than that,  be careful. You could hurt yourself.

Published in: on July 21, 2008 at 10:55 am  Comments (1)  
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Pincho’s Restaurant, Aruba

Pincho’s Restaurant sits on a platform over the water. You can look out at the ocean, back at the island of Aruba, or at the cruise ships docked at the port. The food here is exceptional. Most all of it is prepared on a grill which I prefer. They have tapas sized portions if you only want a snack and larger items for a full meal. The bar is centrally located, surrounded by tables for up to eight people. Here’s a look at sunset.

This is one view that’s hard to beat. If you’re on a cruise ship, you may have time to come here for a meal, as it is only a short cab ride from the terminal. And if you’re staying on the island, this is one place I would say belongs on your must try list. In particular, my wife likes the catch of the day here. I prefer a mixed grill appetizer portion. Even if you’re not in the mood for a meal, the bar is a good place to relax with a beverage of your choice. The wine selection is fairly good, as is the variety of beer, whiskey, and other liquors.

And like I said, that view is hard to beat.

Published in: on July 14, 2008 at 8:37 pm  Leave a Comment  
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