Homemade Airline Meal No. 1, video

Travelers like to complain about airline food, but rarely do they do anything about it. My suggestion: take your own. Stop in to your local “dollar” store and select a few containers that will work for the type of meals you like. They have to be small enough to fit in your carry-on luggage as well as to meet the security requirements. Easy enough. Here’s my most basic meal, one that has served me well for relatively short flights, up to about 2 hours. Check out the video:

Naturally, you can customize that to suit your tastes, or add other items in the accessory pack. Be creative! There’s no reason not to have something satisfying to eat. So, instead of whining about the chow, make your own and let the person next to you be jealous. I have several more of these videos on the way showing the different meals mentioned in this one. Enjoy the journey.

MSR – XGK-EX Stove, video review

MSR builds some of the best expedition gear in the world. However, you don’t have to be planning a jaunt to the arctic to put together a reliable survival kit. Maybe you live in an area prone to hurricanes, earthquakes, or ice storms that leave you off the grid for a while. In any case, it’s always good to be prepared and the MSR “camp stove” as I’ll call it is an essential part of that preparedness. The XGK-EX is a multi-fuel unit, meaning it will burn diesel, kerosene, gasoline, and many other fuels. That’s why I bought it, to have the flexibility of using various fuel types. Here’s my video review showing a brand-new unit coming out the box, set up, and operating. (You’ll also see the Aplinist 2 cooking set from MSR, which gives you a neatly contained, lightweight cooking pot and eating dishes.)

I look forward to some minor hikes (day trips) putting this kit through its paces and enjoying the great outdoors with a full meal in my belly. Give some thought to having a survival kit in case of a natural disaster or other trouble. That way you’ll be the one living large when the lights go off.

Driving to John’s Roast Pork, Phila

Last year, I posted a video showing the roast pork sandwich at John’s in South Philadelphia. People have been asking me how to get there, so just like those videos I make in Aruba, here’s one showing you how to get there, starting on I-95 northbound near the Philadelphia Airport.

Just in case, please note that John’s Roast Pork is located on the corner of Weccacoe Street and Snyder Avenue in Philadelphia. If you’re looking for the best roast pork sandwich and/or cheesesteak, John’s is the place. Enjoy it all and be prepared for a nap afterward.

Rivers of Clouds

Very pleasant flight this morning. Took off from home base and headed north by slightly east. After passing over Allentown, the rolling hills of Pennsylvania were filled with rivers of clouds. Here’s the photo:

Rivers of clouds as seen from 5,500 ft.

That photo was taken at 5,500 feet above sea level. Continuing north, I stopped off at Mount Pocono (KMPO). Great airport. Here’s the view from 3,500:

Mount Pocono Airport (KMPO) as seen from 3,500 ft.

It’s nice to have crossing runways because it gives you flexibility depending upon wind direction for landing. So, another couple of hours in the log book. The Diamond DA-40 flew like a dream and Allentown Approach did a great job keeping traffic flowing. Can’t wait for the next flight.