Neighborhood Character

People and the places they populate generate neighborhood character. I’m not talking about the franchise joints tested by marketing focus groups. I’m talking about your corner bar, barbershop, or back room, where, for whatever reason, people congregate. I like these places. The social fireworks are fun to watch. Hence, the photo of me with Sandy, the bartender at Bonk’s Bar.

Dan and Sandy at Bonk's

Bonk’s Bar features all the usual action of a corner tavern: local color, reliable booze, minimal interference from skyscraper geniuses looking to make everything the same. It’s been more than 20 years since I first set foot in there. Looking forward to many more years doing the same. Support your local establishments. They’re worth it.

 

Published in: on June 19, 2013 at 12:58 pm  Leave a Comment  
Tags: , , , , ,

Big Beef (Del Frisco, Philadelphia)

Well, Happy New Year to all! Celebrated with some friends, having a nice meal at Del Frisco in Philadelphia. This is a place if you like your beef cooked perfectly and big portions. For example, my pal ordered the 24oz bone in New York Strip. See it here:

24oz. New York Strip at Del Frisco, Philadelphia.

24oz. New York Strip at Del Frisco, Philadelphia.

That’s a slab of beef that will keep you full for some time. Note the lobster mac and cheese on the side of the plate. Another great side dish for you to enjoy there. Service here sets the standard for others to aspire to. From the valet parking to the coat check to the wait staff, they’re all pros and handle the tables with ease. Whatever you do, go hungry.

Termini Bros., tiramisu

While at the Reading Terminal Market last week, I stopped by Termini Bros. for some pastry. One of my favorites is tiramisu, and they have a single-serving version that was irresistible. Here’s a photo:

Termini Bros. tiramisu.

These are made fresh so you want to eat them right away. I toted mine back to the shack, polishing it off with a quart of coffee. The flavor was all there, reminding me to keep the meals a bit smaller to save room for dessert. Termini Bros. has all kinds of pastry, cookies, and cakes, all in various sizes. Stop by there, you won’t be disappointed.

Driving to John’s Roast Pork, Phila

Last year, I posted a video showing the roast pork sandwich at John’s in South Philadelphia. People have been asking me how to get there, so just like those videos I make in Aruba, here’s one showing you how to get there, starting on I-95 northbound near the Philadelphia Airport.

Just in case, please note that John’s Roast Pork is located on the corner of Weccacoe Street and Snyder Avenue in Philadelphia. If you’re looking for the best roast pork sandwich and/or cheesesteak, John’s is the place. Enjoy it all and be prepared for a nap afterward.